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Tomatoes Provencale
Blend 2 Tablespoons HERBS DE PROVENCE with 3/4 cup bread crumbs, 1 teaspoon chopped garlic, 1/4 cup olive oil, salt and pepper to taste. Cut 6 tomatoes in half and put 1 Tablespoon of the mixture on the cut side.  Bake in 400 degree oven for 10 minutes.
 
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